Easy Creamy apple pie

 2 hours

Ingredients

 6-8 servings

1. 7 Green apples
2. 5 Large eggs
3. 500 gr greek yogurt
4. 90 g corn stratch
5. 100 g sugar

Steps

1. Peel all the apples and chop them, put them in a large bowl and add the rest of the ingredients and beat well with the mixer.

   

2. Once the mixture is beaten, we put it in the mold and add a laminated apple to the surface to decorate, with the oven preheated to 180 ° C we put the cake and leave it for 1h 30 minutes. We will know that the cake is cooked, when we move it and it does not shake like a flan. We reserve it in the fridge for 8h.